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Food & Beverage Manager

  • Salary not listed
  • Remote-friendly · fits your timezone
  • Posted today · via KitaLulus

Manage restaurant and bar operations effectively

Oversee food and beverage services, ensuring high standards and cost control. Lead teams and manage budgets to achieve operational targets. Work in a hospitality setting, specifically a hotel.

Why This Role?

Develop leadership skills in a full-time role

Key Responsibilities

  • Oversee daily restaurant and bar operations
  • Manage teams and budgets
  • Implement food safety and service standards

Requirements

  • Diploma or Bachelor's Degree in Hospitality Management
  • 2+ years of experience in Food & Beverage Management
  • Knowledge of food safety and cost control

Required Skills

food-safetycost-controlleadershipcommunicationproblem-solvingcost control
View Excerpt — Full Description at KitaLulusShow more

Read the full description at KitaLulus

Food & Beverage Manager - Minimum Diploma or Bachelor's Degree in Hospitality Management or related fields. - Minimum 2 years of experience in Food & Beverage Management or a similar leadership position. - Experienced in managing restaurant, bar, and banquet operations.…

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This listing is sourced from KitaLulus, with the company profile and full details on this page. The one thing we can't auto-confirm is whether this specific apply link opens cleanly — it usually does, so go ahead and try it. Check back later if it doesn't load.

Remote-friendly · fits your timezone
Source
Job Type
Full-time
Location
Kota Surabaya, Indonesia · On-site
Category
Seniority
Mid-level
PostedNewNew & verified
Nov 9, 2026

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