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Staf Dapur

  • Salary not listed
  • Remote-friendly · fits your timezone
  • Posted 2 days ago · via KitaLulus

Follow company SOPs to maintain kitchen standards

Work as a kitchen assistant following company SOPs to ensure food quality, safety, and cleanliness. The role requires adherence to standard operating procedures and basic culinary skills.

Why This Role?

Directly contribute to maintaining kitchen standards

Key Responsibilities

  • Follow company SOPs to maintain kitchen standards
  • Ensure food quality and safety
  • Maintain cleanliness in the kitchen

Requirements

  • Basic culinary skills
  • Ability to follow instructions
  • Cleanliness skills
  • Food safety awareness

Required Skills

kebersihanpemeliharaan-mutukeamananFood SafetyCleanlinessInstruction Following
View Excerpt — Full Description at KitaLulusShow more

Read the full description at KitaLulus

BEKERJA SESUAI STANDAR SOP PERUSAHAAN Tipe pekerjaan: Kontrak. Lokasi kerja: Kerja dari kantor (WFO). Pendidikan: Minimal SMA/SMK/Sederajat. Posisi: Asisten Koki. Keahlian: Keterampilan Mengikuti Instruksi, Keterampilan Kebersihan, Keterampilan Pemeliharaan Mutu, Keterampilan Keamanan.…

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Remote-friendly · fits your timezone
Source
Job Type
contract
Location
Kota Makassar, Indonesia · On-site
Category
Seniority
entry
PostedNewNew & verified
Oct 29, 2026

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