Skip to main content
Back to Jobs

Floor Captain

  • Salary not listed
  • Remote-friendly · fits your timezone
  • Posted yesterday · via KitaLulus

Lead a team of waitstaff to ensure smooth service

Oversee a team of waitstaff to ensure efficient and friendly service in a restaurant setting. This role involves managing staff, ensuring high-quality food and beverage service, and maintaining a clean and organized dining area.

Why This Role?

Directly manage and lead a team of waitstaff

Key Responsibilities

  • Oversee the work of waitstaff to ensure smooth service
  • Maintain a clean and organized dining area
  • Ensure high-quality food and beverage service

Requirements

  • Minimum 1 year of experience in food and beverage service
  • Communicative and good personality
  • Minimum SMA/SMK/Sederajat education

Required Skills

communicationcustomer servicefood serviceTeam Leadership
View Excerpt — Full Description at KitaLulusShow more

Read the full description at KitaLulus

- Minimum 1 year of experience - Communicative and good personality - Send your CV and portfolio Tipe pekerjaan: Full-Time. Lokasi kerja: Kerja dari kantor (WFO). Pendidikan: Minimal SMA/SMK/Sederajat. Posisi: Pramusaji. Keahlian: Keterampilan Pelayanan Makanan dan Minuman.…

Not quite right? Similar roles hiring now

View all →

This listing is sourced from KitaLulus, with the company profile and full details on this page. The one thing we can't auto-confirm is whether this specific apply link opens cleanly — it usually does, so go ahead and try it. Check back later if it doesn't load.

Remote-friendly · fits your timezone
Company
Collocalia
Source
Job Type
full time
Location
Kota Semarang, Indonesia · On-site
Category
Seniority
mid
PostedNewNew & verified
Oct 23, 2026

Share this job

Help a friend find their next remote role.

Hiring? Find talent free

Explore related

Market data & reports

Salary & skill-demand research built from our own listings data.

This apply link is not verified yet.